Come join our humble group as we embark on a lifelong journey with sourdough in our sustainable cupboard! Learn to harness this wild yeast and thrive on natures goodness from day to day. From bread to biscuits, from doughnuts mmmm! to dinner rolls, pizza dough and more come learn with us!
I will supply a healthy starter for anyone local enough who will take the course with us but we will also be learning how to start our own starter and take care of it as well as where to purchase one and how to dehydrate and care for it. Hope to see you there!
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